Little Earth Project, Edwardstone
"We've always had a fascination with Flanders Red style beers and their links to brewing in the UK. We also love them - sour, but with a rounded sweetness; complex, but effortlessly drinkable. This will be our third blend, this time combining 10 barrels of varying aged beer - from 4 - 14 months. We used a mixture of pale, rye, wheat and chocolate malt to give a more complex profile. "